焼きそば - Yaki Soba

After days of yaki udon, I finally ran out of udon and had to turn to my second choice - soba. I am more of a udon person, but the Hubby is a soba person. So I whipped this up for our lunch. I applied the same cooking method as I did with the udon, but the soba turned out gummy instead. So I guess I will have to go easy on the stock and sauce ingredients next time.