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Dainty Bites

Savouring life with dainty bites

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Showing posts with the label Japanese

Salmon Teriyaki Don

Gyoza

October 17, 2013

Cold Tofu with Miso-Garlic Dressing

October 01, 2013

Ochazuke (茶漬け)

November 16, 2012

Breakfast Time Trial

February 07, 2012

Shiso Chirimen Onigiri

Back To Rice Cooker

Japanese Steamed Pork Buns - Nikuman (肉まん)

February 24, 2011

Kinpira-Gobo (きんぴらごぼう)

February 12, 2011

Chawanmushi (茶碗蒸し)

January 28, 2011

Main Course Salads: Soba Salad with Soy Sauce Dressing

January 15, 2011

Portion Control

It Feels Like We Are In Japan (photo)

It Feels Like We Are In Japan

Last Installment of 2nd "Cooking The Cookbooks"

Another Teriyaki Chicken

Mix-And-Match Dinner

Brinjal, Aubergine Or Eggplant?

Beef Bowl

Braised Pork Belly

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Rene: Dainty Bites is a blog about my life in food. Most of the time, you will find out about what's cooking in my kitchen. Other times, you may see my blabbering on food. And some of the times, you will see things (anything!) that had me spellbound for the moment. Why do I cook? I cook because I can. I cook because I love feeding people around me. And most of all, I cook because I love eating. When I am not cooking, reading books takes up most of my spare time. Books on food literature are threatening to take over the remaining shelf space. In Dainty Bites, there will be alot of experimenting with new recipes and trying out new foods. Recipes used come mainly from my cookbooks, a majority of which are non-Singaporean. You will see many references to Joy of Cooking ('97 ed.) and books from Cook's Illustrated/America's Test Kitchen because I love what I can make from them. Join me, as I savour life with dainty bites.

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Labels

American27
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Asian10
Baking93
Beauty2
Bento42
Blabberings193
Breakfast8
Chinese34
Cook's Illustrated/American Test Kitchen2

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