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Dainty Bites

Savouring life with dainty bites

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Showing posts with the label Chinese

August 22, 2017

Conversation With A Pre-Teen

October 23, 2013

Almost Vegetarian Steamed Buns

August 17, 2010

Braised Pork Ribs with Dried Chinese Mushrooms

January 29, 2010

White Fungus Dessert

December 08, 2009

Hot and Sour Soup

October 18, 2006

Soya Sauce Chicken

September 20, 2006

Post Korean Drama Serial

September 12, 2006

Sunday Dinner

August 30, 2006

Beef Hor Fun and Loh Han Zai

August 19, 2006

When a dish became two

August 18, 2006

Stir Fried Beef with Spring Onions and Ginger

August 16, 2006

Kuali's Pork Ribs Curry

August 15, 2006

Scratch... scratch

Oriental Daze

My hubby's new girlfriend

Braised Beef Brisket

Hot Sour Sichuan Soup

Sichuan Boiled Beef Slices in Fiery Sauce

Mi Jiang Kueh (Peanut Pancakes)

Ginseng Chicken Soup

Older Posts Home

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Rene: Dainty Bites is a blog about my life in food. Most of the time, you will find out about what's cooking in my kitchen. Other times, you may see my blabbering on food. And some of the times, you will see things (anything!) that had me spellbound for the moment. Why do I cook? I cook because I can. I cook because I love feeding people around me. And most of all, I cook because I love eating. When I am not cooking, reading books takes up most of my spare time. Books on food literature are threatening to take over the remaining shelf space. In Dainty Bites, there will be alot of experimenting with new recipes and trying out new foods. Recipes used come mainly from my cookbooks, a majority of which are non-Singaporean. You will see many references to Joy of Cooking ('97 ed.) and books from Cook's Illustrated/America's Test Kitchen because I love what I can make from them. Join me, as I savour life with dainty bites.

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Labels

American27
Announcements7
Asian10
Baking93
Beauty2
Bento42
Blabberings193
Breakfast8
Chinese34
Cook's Illustrated/American Test Kitchen2

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