Double Choc, Double Standard
What does one do when one runs out of disposable aluminum muffin cups which one uses for freezing such batters? Use disposable aluminum mini loaf pans! Duh ...
And that was how my double chocolate muffins became double chocolate loaf.
Due to the size, the loaf took about 35 mins in the oven of 210 degC. It was an agonising wait for my princess, who wolfed down a third of the loaf when it had cooled sufficiently (and allowed me only one snap and no more!).
It is time to make a trip to SKP for those muffin cups.