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Dainty Bites

Savouring life with dainty bites

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Showing posts from November, 2009

November 27, 2009

Crab and Herb Fettucine

November 25, 2009

Family Portrait (An Artistic Impression)

November 25, 2009

Garlic-Rosemary Roast Chicken with Potatoes

November 18, 2009

Potato Salad with Olives, Scallions and Garden Herbs

November 17, 2009

Baked Butternut Squash with Sausage and Apple Stuffing

November 16, 2009

Grilled Lemongrass Beef and Noodle Salad

November 12, 2009

Eating and Watching Ratatouille

November 10, 2009

Morning At The Beach

November 06, 2009

Baked Chicken with Fennel, Tomatoes, and Olives

November 05, 2009

Curry In A Hurry

November 02, 2009

30 Minute Cookbooks

November 01, 2009

Japanese Curry Chicken - チキンカレー

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Rene: Dainty Bites is a blog about my life in food. Most of the time, you will find out about what's cooking in my kitchen. Other times, you may see my blabbering on food. And some of the times, you will see things (anything!) that had me spellbound for the moment. Why do I cook? I cook because I can. I cook because I love feeding people around me. And most of all, I cook because I love eating. When I am not cooking, reading books takes up most of my spare time. Books on food literature are threatening to take over the remaining shelf space. In Dainty Bites, there will be alot of experimenting with new recipes and trying out new foods. Recipes used come mainly from my cookbooks, a majority of which are non-Singaporean. You will see many references to Joy of Cooking ('97 ed.) and books from Cook's Illustrated/America's Test Kitchen because I love what I can make from them. Join me, as I savour life with dainty bites.

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