A Slight Glitch On Cooking The Cookbooks

After just doing three recipes, it quickly became apparent that feeding these unusual foods to my four year old is not going to work.

Red bell peppers? Avocados? Nah ... And I can't blame her. I didn't like bell peppers until much recently.

So I am thinking how to go around this problem.

Tonight I made Soy Sauce Chicken for her dinner as she simply just doesn't want any of the leftover Stuffed Flank Steak. Sigh ...

She is such an Asian-mouthed kid.

So perhaps my next book should be either on Chinese or Japanese foods!

Comments

Popular posts from this blog

Main Course Salads: How To Make Ahead

Another Blueberry Scones Post

Main Course Salads: Salade Nicoise