If you have been following me on this space for some time, you will know that this kind of pictures tend to come up during this season. While I was packing these two little containers for my bosses, I was thinking that this year I needn't make any label for it as these needed no introductions. Whereas, last year I still had to tag my creation as it was just plain weird . My mom had declared that this year we will not be buying any of those usual festive goodies as every year most of it goes into the trash bin. Well, that's good news for our waistlines and wallets but bad news for that itchy mouth like mine! So I decided that if I make them myself, I won't be running afoul of her edict, will I? How very smart of me! Though I have been making these tarts, I was never totally satisfied with the pastry crust I'd tried from various recipes. Either it was too cakey, or doughy, or dry, or something. And then there was the matter of the pineapple filling.
Savouring life with dainty bites